Subhashree Nanda writes on entertainment, music, lifestyle, food, culture, art, fashion, beauty, trends, health, etc for the daily entertainment & lifestyle supplement, HT City.
Articles by Subhashree Nanda
Tricity folks, this September, shake things up!
September is Shake Month, a time to indulge in quirky milkshakes, thickshakes, and freakshakes with extravagant toppings.
Updated on Sep 05, 2023 09:18 PM IST
Subhashree Nanda
‘Dedication and sincerity are a must’
Tricity-based teachers Yogesh Sharma, Gayatri Singh, and Vivek Saini share their experiences and advice on the importance of the guru-shishya parampara and lifelong learning for students.
Updated on Sep 04, 2023 10:00 PM IST
Subhashree Nanda
Tricity cricket fans all set to bleed blue
Fans in the tricity region are gearing up for the India-Pakistan Asia Cup 2023 match, with numerous eateries and clubs offering live screenings and special discounts on food and beverages.
Updated on Sep 01, 2023 09:10 PM IST
Subhashree Nanda
Tunnelling through modern aquatic marvels
Chandigarh now has an aquarium with two lakh exotic fish imported from abroad, displayed at the Sea World Carnival. The carnival also includes food stalls and swings.
Updated on Aug 30, 2023 10:22 PM IST
Subhashree Nanda
Tricity’s threads of memories
Celebrities share their personal memories and traditions of Rakshabandhan, a festival celebrating the bond between brothers and sisters.
Updated on Aug 29, 2023 09:56 PM IST
Subhashree Nanda
Dog’s day out: Tricity edition
On International Dog Day, make sure to appreciate and pamper your furry friends at pet-friendly spots and dog salons in tricity. You can also volunteer at animal shelters to spend time with these lovable dogs.
Updated on Aug 25, 2023 08:31 PM IST
Bun-believable bites: Embark on a journey of quirk and taste!
Celebrate Burger Day with unique and delicious burger recipes that go beyond the ordinary. From an Avocado-Salmon Sushi Burger to a Vegan Jackfruit Burger, these culinary creations will redefine your taste buds.
Updated on Aug 23, 2023 07:58 PM IST
Binge alert! This Teej, try some desi classics
Monsoons and celebrations go hand-in-hand in India. Teej festivities include traditional delicacies like Poori Sabzi, Paneer Jalebi, Ghewar, Kachori, and Malpua.
Updated on Aug 18, 2023 08:39 PM IST
Stacking success: City witnesses rise in bangle sale ahead of Teej
Women in the tricity are flocking to accessories stores and roadside stalls to buy bangles for the upcoming Teej festival. The markets are buzzing with customers looking for a wide range of bangles, with prices ranging from ₹50 to ₹1,100 per set. Sales have been better than expected this year, with some shops selling double the usual amount. The markets have a great variety of bangles in stock, and customers are taking advantage of the upcoming festive season to shop in bulk for discounted prices.
Updated on Aug 17, 2023 07:27 PM IST
Artists showcase works in colours of unity and freedom
Chandigarh Lalit Kala Akademi is organizing an art exhibition in Sector 17 Underpass to celebrate 76 years of independence. The exhibition features works of eminent artists from across the country and tricity. The paintings pay tribute to India's heritage and the people who fought for freedom. A one-day art workshop was also organized as part of the exhibition. The exhibition will be open until August 18 from 11am to 7pm.
Updated on Aug 16, 2023 08:26 PM IST
I-Day: Tricolour-themed treats are up for grabs in tricity
Restaurants in tricity are offering Independence Day discounts and special tricolour-themed dishes to celebrate India's 77th Independence Day. ChaiWala is offering a 20% discount on its menu and giving out Tricolour brooches, while The LaLiT is offering a 25% discount on accommodation, food, and spa services. Hungry Wok is serving desi Chinese and Thai dishes, and Baked With Love is offering tricolour-themed baked goodies. Other restaurants, such as Delicious Delights and Cafe Bakehouse, are also serving tricolour-themed dishes. Darpan Sweets has a special Tiranga sweets menu.
Updated on Aug 12, 2023 10:54 PM IST
Vocalist Shobha Choudhary captivates audience with her melodious performance in city
Renowned vocalist Shobha Choudhary mesmerized the audience at a monsoon celebration event with her captivating performance of classical music.
Updated on Aug 11, 2023 08:41 PM IST
National-level printmaking workshop commences in Chandigarh
A national printmaking workshop has begun in Chandigarh with 75 participants. The event is part of Azadi Ka Amrit Mahotsav celebrations and aims to celebrate India's rich cultural heritage. Renowned printmakers and faculty members are taking part in the workshop, which will continue until August 12. Visitors are welcome to attend the workshop between 10am and 6pm at the Government College of Art and the CLKA Open Hand Art Studios. The workshop will conclude with a closing ceremony at the Government Museum and Art Gallery on August 12.
Updated on Aug 09, 2023 07:22 PM IST
Friendship Day special: Tere jaisa yaar kahan…
Region celebrities share childhood memories with their buddies on International Friendship Day. From sibling adventures to gate crashing parties, they recall the special bonds they formed.
Updated on Aug 05, 2023 09:12 PM IST
Pitcher Perfect: Brews with a twist and a swirl!
Raise your mugs! International Beer Day brings a variety of beer and cocktail options to celebrate, including a mango ale and Belgian strong ale.
Updated on Aug 03, 2023 09:09 PM IST
Tricity-based twins to participate in World Dance Festival
Thirteen-year-old twin sisters from tricity will represent north India in the World Dance Festival in South Korea. They have been training since the age of four and have won several dance competitions. They will showcase a fusion performance combining various dance styles.
Updated on Aug 02, 2023 08:07 PM IST
PU’s coffee house bounces back after four-year hibernation
Panjab University’s iconic South Indian Coffee House at the Student Centre, which was closed in 2019 due to low footfall, was recently reopened with an array of multi-cuisine dishes and beverages on the menu
Updated on Jul 31, 2023 10:33 PM IST
Empowering creativity: Printmakers felicitated in Chandigarh
The Chandigarh Lalit Kala Akademi (CLKA) has awarded three etching printmaking machines to artists Ravinder Singh, Mohan Kumar, and Jintu Mohan Kalita. The initiative aims to support artists in pursuing their creative vision. The winning artists were felicitated in a ceremony and their works will be displayed at the galleries until July 30. The machines were awarded as part of the Open Hand Art Studios Scholarship and Award program. The artists expressed their gratitude for the support and mentioned the benefits of having access to these machines.
Updated on Jul 26, 2023 08:21 PM IST
Kargil Vijay Diwas: During an assault on Tololing, lost my second-in-command in my arms: Brig Khushal Thakur
Brig Khushal Thakur, a former commanding officer during the Kargil war, reflects on the bravery of his men and the challenges they faced. He emphasizes the importance of honoring and remembering those who sacrificed their lives for the country. He also believes that patriotism goes beyond just being ready for war, but also involves contributing to nation-building.
Updated on Jul 26, 2023 12:24 AM IST
Slice & dice or embrace whole: What’s more ‘apeeling’?
Local celebs share their love for mangoes ahead of Mango Day. Some prefer sliced mangoes for convenience, while others enjoy the messiness of eating them whole. Mangoes are a favorite sweet treat and a guilt-free dessert for these actors.
Updated on Jul 21, 2023 07:34 PM IST
I live on aloo paranthas when I’m shooting in Punjab: Amyra Dastur
Amyra Dastur is set to make her debut in Punjabi cinema with three upcoming projects. She says the films give her a platform to showcase different ranges as an actor and enjoys the fun and family-friendly vibe of the Punjabi film industry. She also talks about the challenges of getting the diction right and shares her love for Punjabi food and shopping in local markets. Amyra expresses her admiration for the warm and accepting nature of the people in Punjab.
Updated on Jul 20, 2023 09:49 PM IST
Monsoon mixology for sip o’clock
Indulge in delightful monsoon-inspired drinks like Chai-tini, Mediterranean Sunset, Lemon Drop Martini, and Spiked Tiramisu Latte for a cozy and flavorful monsoon experience.
Updated on Jul 20, 2023 09:43 PM IST
Hireath means a deep longing: Sudha Dipak on her new book
The English poetry book "Hiraeth" by poet Sudha Dipak was unveiled in Chandigarh. The book contains 61 poems that reflect deep longings and unusual experiences. A film based on the book, "The Sehgal House," will be screened in July.
Updated on Jul 13, 2023 08:46 PM IST
Chandigarh chocoholics unite!
Brace yourself for a mouth-watering expedition filled with delectable delights and spirited sips that will send your taste buds into a chocolaty frenzy
Updated on Jul 06, 2023 11:38 PM IST
A pinch of imagination, a sprinkle of magic!
With the ever-growing trend of clicking “instagrammable” images of every meal you eat, we dish out artful tricks and tantalising techniques straight from some kitchen enchanters!
Updated on Jun 28, 2023 11:35 PM IST
Meet Sakshi Kochhar, India’s youngest commercial pilot
Hailing from Parwanoo (Himachal Pradesh), the pilot shares that she always wanted to get into a profession that was offbeat
Updated on Jun 28, 2023 10:48 PM IST
Three-day printmaking workshop concludes in Chandigarh
A three-day printmaking workshop and a two-day pottery workshop organized by the Chandigarh Lalit Kala Akademi concluded with participants receiving participation certificates.
Updated on Jun 28, 2023 10:42 PM IST
This book is my guru dakshina to Raj Kapoor saab: Rahul Rawail
Filmmaker and author Rahul Rawail spoke about his book Raj Kapoor: The Master at Work at an interactive session in Chandigarh. Rawail shared anecdotes of his time as an assistant director with Raj Kapoor and how working with him changed his career path. Rawail also credits Kapoor with teaching him important lessons about problem-solving and attention to detail. The session was organised by the Prabha Khaitan Foundation and Ehsaas Women.
Updated on Jun 24, 2023 10:18 PM IST
Bold, beautiful, and queer: Tricity edition
A fashion extravaganza in city with LGBTQIA+ participants unveils diversity, creativity and chutzpah
Updated on Jun 23, 2023 08:39 PM IST
Making biryani is a management lesson in itself: Chef Harpal Singh Sokhi
Celebrity chef Harpal Singh Sokhi believes biryani has an organizational structure, just like an organization, with around 40-50 ingredients in its making. In his book, The Biryani Leader, he explores leadership and management through the lens of cooking biryani, offering unique perspectives on topics such as effective strategies, preventing burnout, and upholding workplace ethics. The book provides valuable insights applicable to different facets of leadership and is a must-read for culinary and management students. Sokhi's inspiration for the book came from his love of studying the principles of a vessel and finding parallels in organizational management.
Updated on Jun 22, 2023 04:29 PM IST